Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 pkg. french-style frozen green beans, thawed, 1 c. sliced water chestnuts, 1 can bean sprouts, drained, 2 c. cream of mushroom soup and 1 can french fried onion rings, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a 2-quart casserole, layer half the beans with half the water chestnuts, half the bean sprouts, half the mushrooms and half the chopped onion.
Cover with half the mushroom soup.
Sprinkle lightly with salt and cheese.
Repeat layering.
Bake at 400Β° about 30 minutes or until bubbly hot.
Top with crumbled French fried onion rings the last 10 minutes.
π· Perfect Pairings
Complete your meal with these
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