Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 (16 oz.) cans cut green beans, 1 can mushroom soup, 1 can french-style onions and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix drained beans and soup with salt and pepper.
Pour into a casserole dish, cover with onions.
Bake at 350Β° about 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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