Green Bean Casserole
Green Bean Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with french-style green beans, cream of mushroom soup, mushrooms (optional), c. chopped onions and c. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 400Β°.
Take 1 can of beans; drain 1/2 water; put in casserole dish.
Add cream of mushroom soup, then onions and cheese; mix well.
Sprinkle extra cheese on top.
Cook in oven for 30 minutes or until onions and green beans are tender.
π· Perfect Pairings
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