Green Bean Casserole
Green Bean Casserole is an moderately easy dinner you can prepare in just 32 minutes. Made with french-style green beans, drained, (8 oz.) can white shoepeg corn, drained, (8 oz.) can cream of chicken or mushroom soup, (8 oz.) carton sour cream and c. velveeta cheese, diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients and place in a greased casserole dish. Top with 6 tablespoons melted butter that has been combined with 1 roll of Ritz crackers, crushed, and the remaining 1/2 package of slivered almonds.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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