Green Bean and Corn Casserole
Green Bean And Corn Casserole is an impressive dinner you can prepare in just 54 minutes. Made with (12 oz.) mexican-style corn, drained, (16 oz.) can french-cut green beans, drained, c. diced celery, c. diced onion and c. sharp shredded cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine first 8 ingredients in a mixing bowl.
Stir well. Spoon mixture into a lightly greased 8-inch square baking dish. Combine remaining ingredients in a small bowl.
Toss gently. Sprinkle over casserole.
Bake, uncovered, at 350Β° for 45 minutes. Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment