Greek-Style Shrimp with Rigatoni
Greek-Style Shrimp With Rigatoni is an moderately easy dinner. Made with 5 tbsp. extra virgin olive oil, 1 tsp. minced garlic, 2 c. peeled, cubed tomatoes (fresh or canned, about 1 lb.), 1/2 c. dry white wine and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat 3 tablespoons olive oil in skillet.
Add garlic and cook briefly, stirring.
Add tomatoes and cook 1 minute.
Add wine, salt, pepper, basil and oregano.
Cook over low heat about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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