Greek Salad
Greek Salad is an moderately easy dinner. Made with 1 (10 oz.) frozen cauliflower, 1 pkg. frozen broccoli flowerets, 1 can artichoke hearts, 1/2 lb. fresh mushrooms, sliced and 2 small red onions, sliced thin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate in Good Seasons Italian dressing (the one you make from a package, oil and vinegar).
Marinate overnight.
π· Perfect Pairings
Complete your meal with these
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