Greek Salad
Greek Salad is an moderately easy dinner. Made with 2 peppers (1 green, 1 red), 1 medium onion, if desired, 1/2 lb. feta cheese, 1 small can sliced black olives and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut all vegetables into bite-size pieces.
Break up Feta cheese and add to vegetables.
Add seasonings and olive oil.
Toss well.
Makes eight good-size servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment