Greek Salad
Greek Salad is an impressive dinner. Made with 1 head lettuce, torn, 2 tomatoes, cut in eighths, 2 scallions, chopped, 1/4 c. crumbled feta cheese and 1/3 c. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In large serving bowl, place lettuce, cucumber, tomatoes, green pepper, scallions, olives and cheese.
Combine olive oil, lemon juice, oregano, salt, pepper and garlic and beat with a fork until well blended.
Pour over salad and mix well.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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