Greek Pasta Salad
Greek Pasta Salad is an moderately easy dinner. Made with 8 oz. vermicelli, 2 tbsp. cavender's greek seasoning, 1/2 c. olive oil, 3 tbsp. lemon juice and 1 large can ripe olives, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil vermicelli 6 minutes; drain.
Add Greek seasoning, olive oil and lemon juice.
Mix well and marinate at least 4 hours. Add ripe olives, pimentos and green onions.
Mix in mayonnaise. Serve at room temperature.
π· Perfect Pairings
Complete your meal with these
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