Greek Chicken
Greek Chicken is an moderately easy dinner. Made with 4 (4 oz) chicken breast, 1/4 cup lemon juice, 1 clove garlic minced, 1 teaspoon dried oregano and 1/2 teaspoon coarsely ground black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sprinkle the chicken with lemon juice, then the garlic, oregano and pepper.
Let marinate 10 minutes.
Place the chicken in a baking dish that has been coated with the cooking spray.
Bake at 350, 15-20 minutes until well done and lightly brown.
Do not overcook.
π· Perfect Pairings
Complete your meal with these
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