Grape Nuts Custard

Grape Nuts Custard

Grape Nuts Custard is an moderately easy dinner. Made with 2 c. milk, 1 egg, beaten, 1/4 tsp. nutmeg, 1 tbsp. margarine, melted and 1/2 c. grape-nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Mix ingredients in bowl to mushy stage.

Pour into casserole pan or dish.

Place custard dish in large pan which has water on the bottom.

Bake at 350Β° for 35 to 45 minutes.

When done, you should be able to take fork and pull firm custard from edge of pan.

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