Granny's Chicken Pie
Granny'S Chicken Pie is an moderately easy dinner. Made with 2 1/2 lb. flour, 1 stick margarine, 1 c. carnation cream, 1 c. chopped celery and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil chicken and remove bones; dice.
Place butter in deep frying pan. Add the flour.
Brown slightly, then add 2 cups chicken broth, vegetables and cream. Cook on slow heat until vegetables are done. Stir in diced chicken. Salt and pepper to taste.
Put in pie crust; place in oven at 375° or 400° until crust is browned.
🍷 Perfect Pairings
Complete your meal with these
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