Grandmother's Delicious Gingerbread
Grandmother'S Delicious Gingerbread is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. crisco, 2 eggs, 3/4 c. molasses and 2 3/4 c. sifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend sugar, Crisco and eggs.
Stir in molasses.
Add combined ingredients alternately with buttermilk.
Beat well.
Spread in a well-greased and floured 12 x 9 x 2-inch pan.
Bake at 350Β° for 30 to 40 minutes.
Serve with warm ice cream, whipped cream or applesauce.
To make sour milk, add 1 tablespoon vinegar or lemon juice to 1 cup milk.
π· Perfect Pairings
Complete your meal with these
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