Grandmother's Cornbread
Grandmother'S Cornbread is an easy dinner. Made with 2 c. self-rising meal, 2 c. buttermilk, 1 egg and 2 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg.
Add buttermilk, stir and add meal.
Rub 2 tablespoons of shortening in pan.
Let it get hot before putting bread mixture in.
Cook at 450Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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