Grandma Westermeyer's Fruitcake
Grandma Westermeyer'S Fruitcake is an moderately easy dinner. Made with 2 c. brown sugar, 2 c. raisins, 2 c. water, 1 tsp. shortening and 3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bring the sugar, water and raisins to a boil and simmer about 5 minutes.
Add 1 tsp. shortening while hot.
Sift flour, soda, baking powder and salt together.
Mix with cooled raisin mixture.
Add a generous cup of walnuts and divide between 2 greased loaf pans.
Bake at 325 degrees for one hour.
π· Perfect Pairings
Complete your meal with these
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