Grandma's Pumpkin Pie
Grandma'S Pumpkin Pie is an moderately easy dinner. Made with 1 1/2 c. canned or mashed pumpkin, 3/4 c. sugar twin, 1/2 tsp. salt, 1 tsp. cinnamon and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Thoroughly combine pumpkin, Sugar Twin, salt and spices. Blend in eggs, milk and evaporated milk.
Pour into unbaked pie shell (crimp edges high, filling is generous.)
Bake at 400Β° for 50 minutes or until knife inserted in center comes out clean. Cool.
Use 10-inch pie shell if desired.
π· Perfect Pairings
Complete your meal with these
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