Grandma's Noodles II

Name: Grandma's Noodles II
Yield: 4
Ingredients: 1 egg, beaten; 1/2 teaspoon salt; 2 tablespoons milk; 1 cup sifted all-purpose flour; 1/2 teaspoon baking powder (Optional)

👥 4 servings 👁️ 36 views

Grandma's Noodles II is an easy dinner. Made with 1 egg, beaten, ½ teaspoon salt, 2 tablespoons milk, 1 cup sifted all-purpose flour and ½ teaspoon baking powder (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from AllRecipes

#Noodles #Dinner

📊 At a Glance

Serves 4

Difficulty Easy

🛒 Ingredients

1 egg, beaten

1/2 teaspoon salt

2 tablespoons milk

1 cup sifted all-purpose flour

1/2 teaspoon baking powder (Optional)

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 136

% Daily Value*

Total Fat 1.7g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 373mg 16%

Total Carbohydrate 24.5g 9%

Dietary Fiber 0.8g 3%

Total Sugars 0.5g

Protein 5.1g 10%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine egg, salt, milk.

Add flour. (For thicker noodles add baking powder to flour before mixing.) Separate into two balls.

Roll out dough, and let stand for 20 minutes.

Cut into strips and spread to dry--dust with a little flour.

Let dry for approximately 2 hours.

Drop into hot soup--cook for about 10 minutes.