Grandma's Jack O' Lantern Pie
Grandma'S Jack O' Lantern Pie is an moderately easy dinner. Made with 3 c. steamed and strained pumpkin, thick to measure (may use a 1 lb. 3 oz. can pumpkin), 1 c. brown sugar (dark or light), 1 c. white sugar, 2 tbsp. molasses and 1/4 tsp. powdered cloves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Mix ingredients in order given, pouring mixture into waiting pie crusts.
Bake at 450° for 10 minutes, then at 350° for about 50 minutes until testing knife comes out clean.
May cook the pumpkin pudding in a baking dish instead.
May serve with whipped cream, chunks of Cheddar cheese or vanilla ice cream.
🍷 Perfect Pairings
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