Grandma's Ginger Creams
Grandma'S Ginger Creams is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. molasses, 1 c. sugar, 1 egg and 1 c. hot water, boiling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together shortening, molasses, sugar and egg.
Add water.
Sift together flour, cloves, cinnamon, nutmeg, ginger, salt and soda.
Add dry ingredients to cream mixture.
Mix well. Drop by teaspoon on greased cookie sheets.
Bake at 350Β° for 8 to 10 minutes until done.
π· Perfect Pairings
Complete your meal with these
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