Grandma's Cinnamon Rolls

Grandma's Cinnamon Rolls

⏱️ Ready in 1h πŸ₯„ Prep 20 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Grandma'S Cinnamon Rolls is an moderately easy baked good you can prepare in about 1 hour. Made with c. sugar, c. shortening, c. mashed potatoes (save out 1 c. potato water that potatoes are cooked in), . fleischmann's yeast and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Dissolve 1/4 cup sugar and the shortening in the potato water; cool to lukewarm.

Add yeast, salt and beaten egg.

Stir in 3 cups flour (not sifted), one cup at a time (so it's smooth).

Let stand 15 minutes.

Put in refrigerator overnight in a bowl, covered with wax paper.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.