Grandma's Berry Shortcake
Grandma'S Berry Shortcake is an moderately easy dinner. Made with 3 c. flour, 4 tsp. baking powder, 1 tsp. salt, 3 tbsp. sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Sift flour once; measure.
Add baking powder, salt and sugar; sift into a bowl.
Cut in shortening until mixture looks like coarse meal.
Add milk, mixing until a soft dough is formed. Knead dough on lightly floured board half a minute.
Divide and pat 1/2-inch thick in two greased 9-inch layer pans. Bake in hot oven, 450Β°, for 20 minutes, or until done.
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