Grandma's Banana Nut Bread
Grandma'S Banana Nut Bread is an moderately easy dinner. Made with 2 c. flour, 2 tsp. soda, 1 tsp. cinnamon, 1/2 tsp. salt and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, soda, cinnamon, salt and nutmeg.
Cream shortening and sugar.
Blend in eggs and vanilla; mix well.
Add dry ingredients alternately with bananas, mixing just until blended.
Combine pecans in 1 teaspoon flour; stir into batter. Bake at 350Β° in Bundt pan for 40 to 45 minutes or loaf pans for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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