Grandma Marys Chocolate Chip Cookies
Grandma Marys Chocolate Chip Cookies is an moderately easy dinner. Made with 4 c. flour, 1 tbsp. baking soda, 2 tsp. salt, 1 1/2 c. butter (room temp) and 2 c. packed light brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix flour, soda and salt, set aside.
Cream butter and brown sugar till light, add eggs and vanilla.
Slowly add flour mixture then add chocolate chips, toffee bits and pecans.
Scoop with ice cream scoop to cookie sheet.
Bake 350Β° for 12-15 minutes; let cool on cookie sheet 5-8 minutes.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
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