Grandma Elizabeth's Date Nut Bread
Grandma Elizabeth'S Date Nut Bread is an moderately easy dinner. Made with 2 c. dates, 2 tsp. baking soda, 1 tbsp. margarine (butter), 1 1/2 c. boiling water and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop dates and add boiling water, soda and butter.
Let stand until cool.
Beat egg; add sugar.
Add cooled mixture, flour, nuts, salt and vanilla.
Pour into 2 loaf pans.
Bake at 350Β° for 1 hour or until tested done.
π· Perfect Pairings
Complete your meal with these
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