Goody-Good Pumpkin Bread
Goody-Good Pumpkin Bread is an impressive dinner. Made with 1 c. butter, softened, 3 c. sugar, 3 eggs, 3 c. all-purpose flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter; gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Combine next 7 ingredients.
Add to creamed mixture alternately with pumpkin, beginning and ending with flour mixture.
Stir in vanilla, pecans and raisins.
Spoon into 2 (9-inch) loaf pans that have been greased and floured.
Bake at 350 degrees for 1 hour or until a wooden pick inserted in middle comes out clean.
Cool in pans 10 minutes, remove from pans and cool completely on wire racks.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment