Good Ol' Chili
Good Ol' Chili is an moderately easy dinner. Made with 1 1/2 lb. extra lean ground beef, 2 or 3 cans pinto beans, drained, 1 (6 oz.) can tomato paste, 2 to 3 tbsp. chili powder and 1 tsp. dried oregano leaves, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Crumble ground beef into slow cooker. Add beans, onion and garlic.
In medium bowl, stir tomatoes with juice, tomato paste, water, chili powder, salt, oregano, cumin and pepper until blended.
Stir into meat mixture. Scrape down sides of slow cooker. Cover and cook on high for 3 1/2 to 4 hours or on low for 7 to 8 hours or until onion is tender.
π· Perfect Pairings
Complete your meal with these
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