Golden Twice-Baked Potatoes
Golden Twice-Baked Potatoes is an moderately easy dinner. Made with 4 large baking potatoes, baked, 1 1/2 c. shredded sharp cheddar cheese, 1/3 c. miracle whip, 1/4 c. milk and 2 tbsp. green onion slices, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice tops from potatoes; scoop out center, leaving a 1/8-inch shell.
Mash potatoes.
Add 1 cup cheese, salad dressing and milk; beat until fluffy.
Spoon into shells.
Place on ungreased baking sheet.
Top with remaining cheese, onion and bacon.
Bake at 350Β° for 15 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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