Golden Raisin Buns
Golden Raisin Buns is an moderately easy dinner. Made with 1 c. water, 1/2 c. butter or margarine, 1 tsp. sugar, 1/4 tsp. salt and 1 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine water, butter, sugar and salt in a saucepan.
Heat to boil.
Add flour all at once, then over low heat beat with wooden spoon about 1 minute or until a smooth, thick dough.
Remove from heat.
Continue beating 2 minutes to cool slightly.
Add eggs one at a time, beating after each until mixture has satiny sheen. Stir in raisins.
Drop heaping measuring tablespoons about 2 inches apart on greased sheet.
Bake in a 350Β° oven for 30 to 35 minutes or until doubles.
Remove to wire rack.
While still warm, spread frosting.
Makes 20.
π· Perfect Pairings
Complete your meal with these
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