Golden Pumpkin Pickle
Golden Pumpkin Pickle is an easy dinner. Made with 2 tbsp. whole cloves, 2 tbsp. broken up stick cinnamon, 4 lbs. white sugar, 1 qt. cider vinegar and 5 lbs. pumpkin, pared, cut in 1 inch cubes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Tie spices in double thickness of cheese cloth.
Combine sugar and vinegar in large sauce pan
Add spice bag, bring to boiling. Add pumpkin, cook until tender.
Remove spice bag.
Spoon pumpkin into sterile jars.
Cover with syrup, seal at once.
Makes 5 pints.
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