Golden Puffs
Golden Puffs is an moderately easy dinner. Made with 2 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1 tsp. salt and 1 tsp. nutmeg or mace (i use nutmeg), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift together first 5 ingredients.
Add oil, milk and egg. Stir with fork until thoroughly mixed; drop from teaspoon into deep hot Wesson oil or fat.
Fry until golden brown (about 3 minutes). Drain on absorbent paper.
Roll in cinnamon and sugar mixture or glaze puffs by dipping into thin confectioners sugar icing with a few drops of lemon juice added.
Makes about 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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