Golden Pie Crust
Golden Pie Crust is an moderately easy dinner. Made with 3 c. unsifted flour, 1 1/4 c. shortening, 1 tsp. salt, 1 beaten egg white and 8 tbsp. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, shortening and salt well by hand.
Add egg white, water and vinegar.
Mix thoroughly until you can knead it in your mixing pan.
This will make 3 single crusts and will keep in refrigerator.
Wrap in plastic wrap, then aluminum foil.
Pinch off enough for 1 pie shell.
Rewrap until needed.
π· Perfect Pairings
Complete your meal with these
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