Golden Cream Potato Soup
Golden Cream Potato Soup is an impressive dinner. Made with 3 c. chopped potatoes, 1 c. water, 1/2 c. celery slices, 1/2 c. carrot slices and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large saucepan, combine potatoes, water, celery, onion, parsley, bouillon cube and seasonings.
Cover; simmer for 15 to 20 minutes, or until vegetables are tender.
Gradually add milk to flour, mixing well.
Add milk mixture to vegetables; cook until thickened.
Add broccoli and bacon, if desired.
Add cheese; stir until melted.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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