Golden Cheese Salad
Golden Cheese Salad is an moderately easy dinner. Made with 2 (3 oz. each) pkg. lemon flavored gelatin, 2 1/2 c. boiling water, 1 c. dairy sour cream, 1 (8 1/4 oz.) can crushed pineapple (undrained) and 1 1/2 c. grated carrots, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over gelatin.
Stir until dissolved.
Stir in sour cream; beat until smooth.
Add pineapple; chill until partially set.
Fold in carrots and cheese; turn into a 9-inch square pan.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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