Golden Cheese Grits
Golden Cheese Grits is an moderately easy dinner. Made with 1 1/4 c. uncooked grits, 3 1/2 c. boiling water, 1 roll garlic cheese or bacon-flavored cheese, 1/2 c. butter (1 stick) and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Grease 2-quart casserole.
Cook grits in boiling water.
When almost done, crumble cheese and butter into grits.
Blend eggs and milk together.
Then mix egg/milk mixture with grits.
Pour into greased casserole and bake at 350° for 45 minutes, uncovered.
Sprinkle with grated cheese and bake, uncovered, 15 minutes longer or until cheese is melted.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment