Glorious Pound Cake

Glorious Pound Cake

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Glorious Pound Cake is an easy dinner. Made with 3 c. sifted cake flour, 1 lb. butter, 1 lb. powdered sugar, 6 eggs and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar until light and fluffy.

Add eggs, one at a time, beating well after each addition.

Add vanilla; blend. Add flour gradually.

Pour into a buttered, lightly floured 10-inch tube pan.

Bake in a 325Β° gas oven for 1 hour and 10 minutes or until a cake tester inserted in center comes out clean. Let cool in pan about 10 minutes before removing to cake rack. Serve with fresh fruit and whipped cream.

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