Glazed Sweet Potatoes
Glazed Sweet Potatoes is an moderately easy dinner. Made with 1 lb. sweet potatoes, peeled and cut into 1/2-inch thick slices, vegetable cooking spray, 1 tbsp. cornstarch, 1 tbsp. brown sugar and 3/4 c. unsweetened orange juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place potatoes in a 1-quart casserole, coated with cooking spray.
Combine cornstarch and brown sugar in a small bowl.
Add orange and lemon juices, stirring well.
Pour over potatoes. Cover and bake at 425Β° for 40 minutes or just until potatoes are tender and glaze is thickened.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment