Glazed Cinnamon Breakfast Loaf
Glazed Cinnamon Breakfast Loaf is an moderately easy dinner. Made with 1/4 c. packed brown sugar, 1 1/2 tsp. cinnamon, 3 c. bisquick, 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Grease and flour loaf pan (9 x 5 x 3).
Mix brown sugar and cinnamon and set aside.
Beat Bisquick, sugar, milk and eggs in large bowl on low speed for 30 seconds.
Beat on medium speed for 3 minutes.
Stir in raisins.
Pour 1/3 of batter into mixture.
Sprinkle about 3 tablespoons of brown sugar mixture.
Repeat process 5 times.
Bake until toothpick comes out clean (40 to 50 minutes).
Cool 10 minutes.
Remove from pan.
Cool completely.
Drizzle with glaze.
π· Perfect Pairings
Complete your meal with these
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