Gladdy's Chicken Tetrazzini
Gladdy'S Chicken Tetrazzini is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with - 5 lb. chicken, tops celery, parley, medium carrots and d onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Rinse chicken under cold running water.
Place in a large kettle almost covered with water.
Add the next seven ingredients. Bring to a boil; cover and reduce heat.
Simmer one hour or until chicken is very tender.
Cool, remove chicken from stock, and strip meat from bones.
Cut into bite size pieces; discard bones and skin.
There should be about six cups of chicken.
Strain the chicken from the chicken stock.
When cold, remove fat and discard.
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