Gingersnaps
Gingersnaps is an moderately easy dinner you can prepare in just 58 minutes. Made with c. sifted plain flour, . ginger, . baking soda, . cinnamon and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift together flour, ginger, soda, cinnamon and salt.
Cream shortening and sugar, beat in eggs and molasses.
Sift dry ingredients over creamed mixture and blend well.
Form teaspoons of dough into balls and coat with granulated sugar.
Bake on ungreased cookie sheet at 325Β°.
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