Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. granulated sugar, 2 egg yolks, 1 c. sorghum and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat together shortening, egg yolks, sugar and sorghum.
Sift together all dry ingredients.
All alternately with the cup of hot water.
Bake in a 350Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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