Gingerbread
Gingerbread is an moderately easy dinner. Made with 3/4 c. shortening, 1/4 c. sugar, 1 egg, 1 c. molasses and 1 c. hot water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream shortening and sugar.
Add well-beaten egg, molasses and hot water.
Add sifted dry ingredients.
Pour into well-greased baking pan.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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