Gingerbread

Gingerbread

⏱️ Ready in 1h 28m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Gingerbread is an impressive baked good you can prepare in about 1 hour 28 minutes. Made with c. sifted all-purpose flour, . baking soda, . ginger, . cinnamon and . nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Grease and flour 13 x 9 x 2-inch pan. Sift flour with baking soda, spices and salt.

Set aside.

In large bowl of electric mixer at high speed, beat butter, sugar and eggs until smooth.

About 5 minutes on low speed, beat in molasses and water.

Add flour mixture, beating just until smooth. Bake 35 to 40 minutes.

Serve with whipped cream.

Makes 12 servings.

🍷 Perfect Pairings

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