Ginger Cookies
Ginger Cookies is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. shortening, 2 c. flour, 1/4 tsp. salt and 2 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Add egg and molasses.
Sift dry ingredients and add to first mixture.
Chill overnight.
Form in small balls and roll in sugar.
Do not press down.
Bake 8 to 10 minutes at 350Β°.
Let stand in pan for 30 to 60 seconds.
For soft cookies, bake 8 minutes.
For crispier cookies, bake 10 minutes. Cookies will crack on top.
Makes about 3 dozen.
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