Giblet Gravy
Giblet Gravy is an moderately easy dinner. Made with 1/4 c. butter, 1/4 c. flour, 1/2 tsp. salt, cooked giblets and 2 boiled eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add flour and salt; blend.
Add broth, giblets and eggs.
Cook until thick, stir constantly.
(I add a dash of black pepper.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment