Giant Chocolate Chip Cookies
Giant Chocolate Chip Cookies is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. flour, egg, . baking soda, . salt and c. butter, softened, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix flour, baking soda and salt.
Set aside.
In large bowl, cream butter until fluffy, then add sugar gradually.
Beat until light.
Beat in egg and vanilla until fluffy.
Stir in flour mixture, chips and nuts until well mixed.
Shape in 2-inch balls. Do not flatten.
Place 3 inches apart on ungreased cookie sheets (six per sheet).
Bake in 350Β° oven for 20 to 23 minutes, until golden and edges are light brown.
π· Perfect Pairings
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