German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 12 small potatoes, 1/2 lb. finely cut bacon, 1/2 c. water, 1/2 c. vinegar and flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes with jackets; cool and remove jackets.
Cut up and keep warm.
In iron skillet, fry bacon crisp.
Take bacon from pan and add to potatoes.
Add flour to 1/2 hot drippings and brown, stirring constantly.
Add vinegar and water.
Cook to a thin gravy and pour over potatoes.
Stir in raw onions.
π· Perfect Pairings
Complete your meal with these
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