German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 2 lb. potatoes, 3/4 c. hot beef or chicken broth, 1/2 c. chopped onion, 1/3 c. apple cider vinegar and 1/4 c. oil (mazola), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Boil potatoes in jackets.
Slice 1/8-inch thick.
Add salt, pepper, onion, vinegar and oil.
Pour hot broth over potatoes. Mix gently.
Let stand at least 1 hour at room temperature.
Mix again before serving.
π· Perfect Pairings
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