German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 10 large potatoes, 1/2 lb. bacon, 1/2 c. chopped onions, 1/2 c. celery, chopped and 3 boiled eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Boil potatoes with peel still on them until medium soft; let cool.
Fry bacon until crispy, crumble.
Cut up celery and onions. Boil eggs.
Peel the peel off of potatoes, smash up with hands. Add bacon, onions and celery.
Add salad dressing and vinegar. Peel shell off of eggs, smash with hands.
Mix and stir with hands. Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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