German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 6 slices bacon, 3/4 c. finely chopped onion, 2 tbsp. flour, 1/3 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Quart casserole, heat bacon until crisp.
Remove bacon; crumble; set aside.
Add onion to bacon drippings; heat until onions are transparent.
Stir in flour, sugar, salt and celery and heat; stir vinegar. Cook until mixture boils.
Potatoes and bacon, stirring gently to coat with sauce.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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